Food Maps by Henry Hargreaves and Caitlin Levin

New Zealand-based artist Henry Hargreaves and New York-based food stylist Caitlin Levin create these collection of maps made out of real food.

South America map made from citrus fruits

"These maps show how food has traveled the globe - transforming and becoming a part of the cultural identity of that place. Who doesn't know the saying 'throw some shrimp on the barbie' and not think of Australia? Who goes to France without eating bread and cheese? And who makes a Brazilian caipirinha without a fistful of limes?"



United States map made from corn

"These maps are a playful representation of our interpretation of food from around the world, painstakingly created with real unadulterated food. This project speaks to the universality of how food unites people, brings us together and starts conversation - just as we hope these beautiful maps will do too."



China map made from noodles



New Zealand map made from kiwis



UK and Ireland map made from biscuits



Italy map made from tomatoes



Japan map made from seaweed



Africa map made from bananas



India map made from spices



France map made from cheese



Australia map made from shrimp



All images are © Copyright of Henry Hargreaves and Caitlin Levin

Check the website: www.hargreavesandlevin.com/